About us

Welcome to our family-owned and operated canning company located in Inman, South Carolina! We are a small team of passionate foodies who take great pride in preserving the traditional flavors of the South.

Since 1997, we have been hand dipping 35 different varieties of jams, jellies, pickles, and relishes in small batches to ensure that each jar is made with care and attention to detail. We use the freshest, highest-quality ingredients sourced from local farmers and suppliers, and our recipes have been passed down through generations.
At our company, we believe in the power of traditional, small-batch canning techniques that have been used for centuries to preserve the flavor and nutritional value of fresh produce. We take great care in each step of the canning process, from selecting the best ingredients to hand-dipping each jar.

We offer our products both retail and wholesale, making it easy for produce markets and other vendors to share our delicious products with their customers. Our commitment to food safety and quality is unwavering, and we process our products in an FDA certified and South Carolina DHEC inspected kitchen to ensure that each jar is safe and delicious.

Our products are deeply rooted in southern traditions, and we take great care to preserve the authentic flavors of the region. From our classic peach jam to our tangy chow chow relish, our products capture the essence of southern cuisine.
Thank you for choosing our company, and we look forward to sharing our hand-dipped, small-batch southern products with you!